Kakadu Plum
free banana biotic with any bundle
Feed your good gut bacteria with our new Banana Biotic, FREE with any bundle purchase.
Limited time offer. Applies to one-time purchases only.
Contains 51 macro & micronutrients per serve
HIGHEST SOURCE OF NATURAL VITAMIN C IN THE WORLD
Kakadu plum supports and strengthens overall immunity, supports adrenals, boosts energy & helps with collagen production.
Our wild-harvested Kakadu Plum contains the world’s highest source of natural vitamin C having 100 times more than an orange. It also has 15 times more antioxidants than a blueberry and is an excellent source of polyphenols, zinc, copper, magnesium, manganese, riboflavin and more.
What it does
Our Kakadu plum is your go to superfood blend instead of reaching for a synthetic vitamin C powder. This amazing superfood not only has the highest source of natural source of Vitamin C in the world, but it also has a plethora of micronutrients that a lab made vitamin can’t provide. This means our Vitamin C is profoundly more bioavailable than any other lab made Vitamin C on the market.
Nature doesn’t get these things wrong.
NATURE IS YOUR MEDICINE. CONSUME IT.
Native Australian benefits
KAKADU PLUM
The Kakadu Plum is the hero of Australian superfoods boasting the highest natural Vitamin C content in the world. Kakadu Plum is the most bioavailable Vitamin C on the market and is known to have up to 100 times the Vitamin C content of oranges. Vitamin C has been scientifically proven to enhance white blood cell activity and production of immune-mediating chemicals.
Alongside Vitamin C, Kakadu Plum is rich in ellagic and gallic acids which boosts incredible anti-inflammatory properties as well as powerful antioxidants which help to fight free radicals caused by everyday stressors, sugar, processed foods, alcohol and an unbalanced lifestyle.
Ingredients
Australian Native Ingredients:
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100% wild harvested Kakadu Plum powder *
Organic/ Wild Harvested Ingredients*
How to use
Adults 12 years+
Take 3 capsules daily
For adults in acute phase of sickness you can take twice daily for up to 3 days.
Children
Break open 1 capsule and pour into juice or water and drink.
EACH JAR CONTAINS 90 CAPSULES OR A 30 DAY SUPPLY
Quality Assurance
All our blends go through rigorous 3rd party testing by a certified TGA lab to ensure potency and purity. Our blends get tested for heavy metals, mould and microbes, vitamin content, antioxidant count & probiotic count.
View the results
Science
If you love to nerd out on all things science, then you’ve come to the right place. Vitamin C is the hero component in Kakadu Plum. Here you can read all the research on all the benefits of the ingredients we have used. Don’t just take our word for it.
Garrison R, Somer E. Nutrition Desk Reference. New Canaan, Conn: Keats Publishing;1995:133.
Hawkins, J., Baker, C., Cherry, L., & Dunne, E. (2019). Black elderberry (Sambucus nigra) supplementation effectively treats upper respiratory symptoms: A meta-analysis of randomized, controlled clinical trials. Complementary therapies in medicine, 42, 361–365.
Heimer, K., Hart, A., Martin, L., & Rubio-Wallace, S. (2009, May). examining the evidence for the use of Vitamin C in the prophylaxis and treatment of the common cold. American Academy of Nurse Practitioners, 21(5), 295–300.
Levin M, Rumsay S, Wang Y, et al. Vitamin C. In: Ziegler EE, File, LJ, Jr. eds. Present Knowledge in Nutrition. Washington, DC: International Life Sciences Institute Press 1996:146-159.
MacKay, D., & Miller, A. (2003, Nov 4). Nutritional Support for Wound Healing. Alternative Medicine Review, 8(4), 359–377.
Murray M. Encyclopedia of Nutritional Supplements. Rocklin, Ca: Prima Publishing; 1996:61.
Murray M. Encyclopedia of Nutritional Supplements. Rocklin, Ca: Prima Publishing; 1996:62.
Porter, R., & Bode, R. (2017). A Review of the Antiviral Properties of Black Elder (Sambucus nigra L.) Products. Phytotherapy research : PTR, 31(4), 533–554.
Rea WJ. Chemical Sensitivity. Volume 4. Boca Raton, Fla: CRC Press, Inc. 1997;2598.
Sasazuki, S. S. (2006). Effect of Vitamin C on common cold: randomized controlled trial. European Journal of Clinical Nutrition, 60, 9-17.
