G'day Gut is an Australian native gut health blend featuring prebiotics, probiotics, postbiotics, digestive enzymes, and wild-harvested botanicals. It supports digestion, reduces bloating, boosts immunity, and promotes skin health.

For powder: Adults take 1 teaspoon (4g) daily in water, juice, or smoothies.
Children: 1/4 tsp (1g) for ages 1–4, 1/2 tsp (2g) for ages 5–11.
For capsules: Adults and children over 12 take 3 capsules daily with water.

Native seaweed (fucoidan), Tasmanian mountain pepper berry & leaf, lemon myrtle, green banana powder, pineapple, citrus peel, papaya, kiwi, apple cider vinegar, inulin, Saccharomyces boulardii, plus a 7.5 billion CFU probiotic and postbiotic blend.

Supports digestion, reduces bloating and inflammation, regulates the bowels, enhances skin clarity, feeds good bacteria, boosts nutrient absorption, and helps balance the microbiome.

Yes. For powder: ages 1–4 can take 1/4 tsp daily, ages 5–11 can take 1/2 tsp daily. Capsules are suitable for children 12 and up.

It contains only natural, food-based ingredients, but we recommend checking with your healthcare provider before use during pregnancy or breastfeeding.

Absolutely. G'day Gut pairs well with blends like You Beauty, True Blue Immunity, and Aussie Native Beef Liver for full-body support.

Yes. G'day Gut is free from gluten, dairy, soy, and synthetic additives. It’s also vegan-friendly.

The powder has a mild, fruity flavour with notes of pineapple and citrus. It blends easily into drinks or can be stirred into yoghurt or oats.

Some people notice less bloating and better digestion within days. For skin and microbiome support, allow 2–4 weeks of daily use.

Both formats have the same active ingredients. The powder allows flexible dosing and is great for families, while the capsules offer a no-fuss, on-the-go option.

It’s the first gut blend to combine Australian native botanicals with a complete gut support matrix: prebiotics, probiotics, postbiotics, enzymes, and food-based nutrients — all in one formula.